Dairy products and processed cheese

Dairy products are an essential part of our daily diet and a vital source of nutrition. Their uniqueness stems not only from their nutritional composition but also from the production equipment and processes involved.With evolving trends, the demand for dairy products in the Chinese market continues to grow, accompanied by an increasing variety of products. Our starches are widely used in dairy and dairy-alternative products such as yogurt, cheese, processed cheese, and plant-based cheese. They function as thickeners, stabilizers, and texture modifiers—while also helping to reduce production costs.